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Vegetables non-standard special oven machine

CT-C

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Basic Info
Model No.: CT-C
Product Description
1

Vegetable Non-Standard Special Drying Oven Explanation
Far-infrared heating source with steam, electricity, and gas electric dual-use, for user choice
2, the use of temperature, steam heating 50-130 ℃, 140 ℃
Three, use electricity, infrared temperature 50-300 ℃, can form a complete set of automatic control system or computer control system, for users to choose from
Four, commonly used 0.2 0.8 mpa steam pressure (2-8 kg/cm2)
5, with electrical heating calculated on type 1 15 kw, practical 5-8 kw/h consumption: 5-8 kw.
http://www.smdrying.com/ct-c-series-hot-air-circulation-drying-oven/18230627.html
http://www.smdrying.com/ct-c-series-hot-air-circulation-drying-oven/

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