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green tea egcg 70%

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Description

EGCG(Epigallocatechin gallat) is the most potent component in the catechin, we extract EGCG from green tea leaf.Apperance: Red powder(light yellowfor the new product, turns to red after keep for 20days above)
Taste: bitter
Usage: Antioxidant used in health food, drug etc.
Specification

Total Tea Polyphenols>99.0%
Total Catechins >90.0%
EGCG >70%
Caffeine <0.5%

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