Machinery & Equipment
Description
Remove Fish Skin Easily
Removing fish skin is totally a mess work. We supply fish skinning machine that helps accomplishing skinning fishes easily. The fish skinning machine is easy to operate to peel off the skin of many kind of fishes, before skinning, the fish should be deboned and cut into fillets; place fillets on the convey belt or the chute to process.
Application of Fish Skinning Machine
1. Widely used for many kinds of fishes skinning, including freshwater fishes and marine fishes, such as squid, tilapia, catfish, trout, codfish, flatfish, and bream, etc.
2. Can be used for fresh fishes and semi-dry fishes.
3. Widely used for different fish processing business, such as aquatic products processing factory, fishery company, food processing factory, large catering industry, frozen food factory, leisure food factory, restaurants, etc.
Fish Skinning Machine Features
1. Fish skin can be peeled automatically with high work rate of 99%, which amounts to 30-50 workers’ operation capacity.
2. Made of stainless steel, long service life, easy to clean.
3. Simple and safe to operate; easy to maintain.
4. The blades can be adjusted front and back up and down so it can be applied to any kind of fish.
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Amisy Meat Machinery
meat cutting machine, sausage making machine, bone processing machine, fish processing machine
Address: NO.26 Jingliu Road,
Zhengzhou, Henan
China, 450000
Tel: +86-371-65903478
Fax: +86-371-65903401
