Food Additives
Description
Sodium Citrate is used as anticoagulin,chemical reagent,food additive,developer,buffer emulsifying agent, stabilizing agent and used in nonhydrogen electroplation as well as widely in tail gas absorption process of sulfur dioxide for chemical and metallurgy industries.
Description
Sodium Citrate
Name: Sodium Citrate
CAS No.: 68-04-2
Chemical formula: C6H5-O7Na3.2H2O
Specification: BP 93
Packing: In 25kg paper bags
Functional use: Acidity regulator
Specifications
Items Specifications
Appearance: White crystals or crystalline powder
Identification: Conforms
Clarity and color of Solution: Conforms
Assay: 99.0 - 101.0%
Chloride(Cl-): 50 ppm max
Sulfate(SO42-): 150 ppm max
Loss on drying: 11.0 - 13.0%
Heavy metals(Pb): 10 ppm max
Oxalate: 300 ppm max.
Alkalinity: Conforms
Readily carbonisable substances: Conforms
Read More
Foodchem International Corporation
Address: 2277 Zuchongzhi Road, Zhangjiang Hi-Tech Park,
shanghai, shanghai
China,
Tel: 86-21-31267000
Fax:
