Petroleum & Products
Description
Fruit ice cream stabilizer CMC Food Additive have forming , water retaining effect
?
The product is fine and uniform, high expansion rate, small ice cream can make the dough in the freezing process of the ice, and contain a large number of tiny bubbles that make ice cream soft texture, smooth taste, can make ice cream, to prevent the volume shrinkage and tissue of sand is the most effective.
?
Specifications
?
- - - -
Type Specification | FH9 |
2% SolutionViscosity ( mPa.s) | 800-1200 |
Degree of Substitution ≥ | 0.90 |
Purity % ≥ | 99.5 |
pH | 6.0-8.5 |
Loss on Drying % ≤ | 10 |
Heavy metal(Pb) % ≤ | 0.002 |
Iron % ≤ | 0.03 |
Arsenic % | 0.0002 ? |
- - - -
?
Description: white or yellowish powder, odorless, nontoxic, odorless; hygroscopicity strong, insoluble in water into a viscous liquid
Product properties: a polyanionic electrolyte, not fermented, with salt and thermal stability, good film forming, on oil is a potent emulsifier.
Characteristics of Application: Widely used in liquid beverages, lactic acid drinks, dairy products, pasta products, spices, etc., from the thickening, stability, water, improving taste, emulsifying, and enhance the role of toughness
?
?
- - - -
- - - -
Read More
YIXING TONGDA CHEMICAL Company
CMC Food Additive,CMC Thickening Agent,Food Additive Stabilizer
Address: Fenshui,Zhoutie town,Yixing city,Jiangsu province,China,
wuxi, Jiangsu
China, 214000
Tel: 86-510-87556363
Fax: 86-510-87552143
